Guacamole Chicken Salad Sandwich
Coupons and a gift card have been provided by Brownberry® Bread so that I could try the product and share information about the “2016 America’s Better Sandwich†Contest and Brownberry® products. The opinions expressed in this post are my own.
A great sandwich needs a great bread. And I’m a big fan of great sandwiches. One particular sandwich that I really love is this Guacamole Chicken Salad Sandwich.
It’s a wonderfully creamy mixture that is absolutely delicious in between two slices of Brownberry® Whole Grain Sliced Bread or, my new favorite, Brownberry® Sandwich Thins® Rolls. Keep reading for your chance to win Brownberry® Bread coupons along with a $25 Visa Gift Card to make your own favorite sandwich!
This Guacamole Chicken Salad Sandwich recipe takes a lot of help from the store, using both a store bought rotisserie chicken as well as premade guacamole. I absolutely love guacamole. Of course, you could make your own and I’m sure it would taste even that much better. But it’s summer and I have kids. Store bought is good enough for me.
We do liven up those store bought ingredients with some fresh, however. A bit of red onion as well as fresh cilantro really brighten up the flavors and make this Guacamole Chicken Salad Sandwich a wonderful quick and easy lunch option.
Made even better with Brownberry® Bread. All Brownberry® Whole Grains Sliced Breads and Brownberry® Sandwich Thins® Rolls contain 2 to 5 grams of fiber per slice or thin and have zero grams of Trans Fat as well as no High Fructose Corn Syrup. It’s also a cholesterol free food.
And the slices are soft and taste good. Which is also incredibly important, especially in a great sandwich.
Guacamole Chicken Salad Sandwich
Ingredients
- 1 cup shredded rotisserie chicken
- 3 tbsp guacamole
- 1/4 cup diced red onion
- 2 tbsp chopped cilantro
- 1 tbsp lemon juice
- 1/2 tsp kosher salt
- pinch ground black pepper
- Brownberry® Bread Sandwich Thins
Instructions
- Shred rotisserie chicken.
- Combine the chicken with diced red onion, cilantro, lemon juice, salt and pepper in a medium sized bowl. Stir in 3 heaping tbsp of guacamole until all ingredients are well coated.
- Top on Brownberry® Bread Sandwich Thins.
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