Melted Snowman Chocolate Bark
When it comes to holiday goodies, we all want to be prepared with yummy, festive treats for whoever may show up at our door, but no one has time to take hours to clean up from baking those treats. We are busy people, leading busy lives. I cherish the quick and easy, like this Melted Snowman Chocolate Bark. Winning a $25 Amazon Gift Card for the holidays is also easy! Keep reading for your chance!
What makes this Melted Snowman Chocolate Bark even more quick and easy, though, is that I used Reynolds Disposable Bakeware with Parchment Lining. These new pans offer the same non-stick, oven-safe benefits of Reynolds Genuine Parchment Paper in a disposable pan that provides quick and easy cleanup. No oils or cooking sprays needed as the parchment lining lets cookies and treats slide right off after baking, or in my case chocolate bark, with an attractive exterior color that’s perfect for gift giving and party centerpieces.
I picked up a 3 pack set of sheet cake size Reynolds Disposable Bakeware with Parchment Lining pans, which also come with an included lid. These were a great size for spreading out our white chocolate and mixing together the ingredients for our Melted Snowman Chocolate Bark.
For the Melted Snowman Chocolate Bark, pour a bag of white chocolate chips in a microwavable bowl and microwave for 30 second increments until melted. Pour in your bakeware pan, on the parchment paper. Distribute marshmallows and sprinkle with semi-sweet chocolate chips. If you have a bit of the white chocolate left over in the bowl, drizzle it over the top of your marshmallow and chocolate chips. Snap on the lid and let sit until set.
Melted Snowman Chocolate Bark
Ingredients
- 1 12 oz bag white chocolate chips
- marshmallows
- semi-sweet chocolate chips
Instructions
- Pour a 12 oz bag of white chocolate chips into a microwavable bowl. Microwave in 30 seconds increments, stirring with every increment, until melted.
- Pour melted white chocolate onto parchment paper, saving just a little. Spread evenly.
- Sprinkle marshmallows and semi-sweet chocolate chips on top of white chocolate.
- Drizzle remaining white chocolate on top of marshmallows and chocolate chips.
- Add lid and let sit until chocolate hardens.
- Once set, break into pieces and store in container.
What holiday goodies from Reynolds Kitchen would you most like to whip up in the new Reynolds Disposable Bakeware with Parchment Lining pans?
I would use Reynold’s Standard Aluminum Foil the most
I would like to try the Country Ham and Cheddar Mini Hand Pies recipe
Sweet Potato Pie looks awesome.
We use Reynold’s Heavy Duty Aluminum Foil the most.
Cajun Spiced Corn – YUM
I would make the bark with the oarchament paper lined bakeware.
I would love the cheddar dumpling tomato soup recipe!
I use the heavy duty tin foil mostly.
Chocolate Chip Cookies
I would like to try the Crispy Honey Garlic Sriracha Wings recipe.
I use the Reynold’s Heavy Duty foil most.
Tarragon and Lemon Lobster Scampi …i love lobster when i can get it..
Stock up and save! Grab a coupon and tell me which of these products you use most!
the reynold bakeware looks cool thanks
I would love to try the sweet potato garlic bread salad.
My family uses Reynold’s Heavy Duty Aluminum Foil the most.
I would like to try the Easy Curry Chicken.
I use the Reynolds Wrap® Heavy Duty Foil the most.
I’d make the Baked Wild Mushroom Risotto!
I use Aluminum foil the most!
Slow cooker corned beef and cabbage sounds devine – thank you for sharing the Reynolds site.
Roasted Sausage and Sourkraut
I would like to try the apple cranberry muffins! 🙂
That Sweet Potato Pie looks delicious.
I use a lot of parchment paper.
I wanna try the aloha tuna steaks.
Orange Gingerbread Cake
I would love to make the Crispy Honey Garlic siracha chicken wings.. but I would make them with chicken breast stips instead and NOT the hot sauce. LOL then I think I would love it.
I would love to try the Orange Gingerbread Cake recipe.
thank you
coupons… Yes I do use them when I find a coupon for something I do buy often. I DO use foil. I don’t know if I could EVER bring myself to use those cooking bags. Plastic… well it creeps me out to think of cooking in it.
I use Reynold’s Wrap Heavy Duty a lot.
I would like to try the Slow Cooker BBQ Pulled Pork Sandwiches.
I use the Reynolds Slow Cooker Liners all the time.
I would love to try the Apricot Rosemary Grilled Chicken
We love using Reynolds Wrap Foil. Awesome quality!
I would like to try the easy curry chicken recipe.
I could use the Reynold’s Heavy Duty foil
I would like to try the easy curry chicken slow cooker meal.
In my home, it is a toss up between Reynold’s Wrap and parchment paper.
Salted caramel chocolate chip cookies look so YUMMY! A glass of milk, and they would be on a plate for Santa!
I would like to try the bacon wrapped meat loaf recipe.
I use the Reynolds Wrap foil the most.
I would like to try the Double Chocolate Raspberry Cake .
Oh their recipe for the Salted Caramel Chocolate Chip Cookies look so good!
Oh we use the Aluminum foil the most at our home, but also use alot of their Baking cups!
I would most like to try the homemade sugar cookie recipe.
Tarragon and Lemon Lobster Scampi
I use the aluminum foil the most.
I’d like to try the apple terrine recipe!
I’d like to try the French Silk Pie.
the standard aluminum foil
on reynolds wrap foil
I would like to try the Pumpkin Caramel Bars. They look really good. Thank you!
We use the heavy duty wrap the most. Thanks again!
I would love to try the crustless vegetable quiche!
I want to try the Grilled BBQ Shrimp with Citrus Corn Salad recipe.
I like using the Reynolds Wrap Foil the most.
I’d like to try the Brown Sugar Icebox Cookies Recipe.
I use the oven bags all the time, but I probably use the Reynold’s foil more.
Turkey And Bacon Meatloaf sounds yummy
I use the Reynolds Wrap® Heavy Duty Foil the most.
We use the bakeware the most, I dislike cleaning the pans from baking so they come in handy,
I want to try the turkey taco chili the most. We have had chili different ways, but not this way yet. It sounds so yummy.
I would love to try the Sweet Potato Salad With Garlic Bread And Frisée.
We use the Reynolds Wrap Heavy Duty Foil the most.
The Slow Cooker Apples with Cinnamon.
I use the Heavy Duty Foil from Reynolds Wrap the most.
I would love to try the spicy grilled shrimp.
I really want to try the Chocolate Mint Crinkle Cookies this year found on the Reynolds Kitchen site.
I most use Reynolds Wrap Heavy Duty Foil. It is wonderful for grilling season as well as for everyday use.
I would like to try the Tender Eye of Round Roast.
I use the heavy duty foil the most.
I would like to try the Snowflake Sugar Cookies
I used Heavy Duty Foil the most.
Brown Sugar Icebox Cookies sounds good
probably the heavy duty foil
I’d like to try the Apple Cranberry Muffins recipe.
I use the baking cups pretty often.
I like sweet potato casserole.
Easy Curry Chicken
Browned Butter Apple Tart looks delicious!
I use the Reynolds Heavy Duty Foil the most!
Apple Peanut Butter Cake
I would love to try the Chocolate Toffee Peanut Butter Crunch Bars recipe from Reynolds Kitchen.
I would love the cheddar dumpling tomato soup recipe!
I would stock up on both Reynolds Genuine Parchment Paper and the Heavy Duty Aluminum Foil.
I’d like to try the Healthy Butternut Squash Soup.
We use the heavy duty foil most often.
Slow Cooker Chocolate Pecan Bread Pudding sounds absolutely amazing! I’d love to make this for the family maybe Christmas Eve night.
I would like to try the Browned Butter Apple Tart
I would love to try the Baked Wild Mushroom Risotto recipe!
We use the Heavy Duty Reynolds Wrap most often. Thank you!
I would like to make Slow Cooker Chicken And Sausage Jambalaya
Reynolds Wrap® Heavy Duty Foil the most
I would use the Reynolds Wrap as I need some right now
I would like to try the Brown Sugar And Mustard Pork Tenderloin
The Baked Wild Mushroom Risotto Loos wonderful! I would love to try it!
I use the Reynolds Wra Heavy Duty foil the most! We use it on the grill all the time!
I would like to try the Crispy Honey Garlic Sriracha Wings recipe.
I would like to try the Bacon Wrapped Meatloaf
the sweet potato garlic bread salad
id use the reynolds wrap
I would love to try the slow cooker liners
I love Chocolate Mint Crinkle Cookies sounds so so good
I’m excited to try the Bacon and Egg Cups
I use the Heavy Duty Foil the most.
I’d love to try the Double Chocolate Raspberry Cake!
I would like to try the Make-Ahead Mexican Lasagna for Two
We would like to try their Slow Cooker French Onion Soup Recipe.
Thanks for the coupon…we use plenty of Reynolds Wrap Heavy Duty Foil for our holiday cooking.
I’d like to try the Italian Meatball Soup.
I use the Reynolds Heavy Duty foil most often.
I want to try the Crispy Honey Garlic Sriracha Wings
I use Reynolds Wrap® Heavy Duty Foil the most.
I am most excited to try the Easy Green Bean Casserole.
I use most the Reynolds Wrap® Heavy Duty Foil.
i would love to try the Salted Caramel Chocolate Chip Cookies
I would be using the Reynolds Wrap Foil the most.