Winter Blizzard Cookies

It is definitely cold outside. That’s kind of an understatement these days. So while we’re all trapped indoors, safely tucked away from the freezing temperatures this winter, might as well bake up a batch of these Winter Blizzard Cookies.

So fun, so perfect, and so delicious with a white chocolate chip base mixed with seasonal winter add-ins. Topped with drizzles of blue chocolate and sprinkles of blue sugar, too.

For the main cookie, you will need to combine together butter and cream cheese. Add sugar and brown sugar then beat well. Then add the egg and vanilla and blend well. In another small bowl, mix together flour, cornstarch, baking soda, and salt. Add this mixture to the butter mixture and mix well. Now the fun part, when you stir in the chocolate chips and all the winter sprinkles.

Roll into balls about 1 ½ inches round and place onto a baking sheet. Dip the bottom of a glass into a little sugar and press each cookie down a little. Finally, sprinkle on the blue sugar before baking for 8-10 minutes.Let cool.

Finish up the Winter Blizzard Cookies by melting the blue chocolate per package directions and drizzle a little over each cookie and let it set before serving.

Instead of fighting the cold, celebrate it with our Winter Blizzard Cookies! Such a pretty, wintry, snowy cookie! And tasty, too.

Winter Blizzard Cookies

Prep Time: 20 minutes

Cook Time: 10 minutes

Total Time: 30 minutes

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Ingredients

• 1 cup Butter, softened
• 4 oz. Cream Cheese, softened
• 1 cup Sugar
• 1/2 cup Brown Sugar
• 1 Egg
• 1 tsp Vanilla
• 3 1/2 cups Flour
• 1 tsp Cornstarch
• 1 tsp Baking Soda
• 1/4 tsp Salt
• 1 1/2 cups White Chocolate Chips
• Wilton Chocolate Melts, light blue
• Blue Sugar
• Blue and White Sprinkles
• Snowflake Sprinkles

Instructions

1. Preheat oven to 350 degrees.
2. In a large mixing bowl, beat the butter and cream cheese.
3. Add both sugars and beat well. Then add the egg and vanilla and blend well.
4. In a small bowl, mix together the flour, cornstarch, baking soda, and salt. Add
5. this mixture to the butter mixture and mix well.
6. Stir in the chocolate chips and all the jimmies/sprinkles.
7. Roll into balls about 1 ½ inches round and place onto a baking sheet. Dip a glass
8. into a little sugar and press each cookie down a little.
9. Sprinkle on the blue sugar.
10. Bake for 8-10 minutes and remove and cool cookies.
11. Melt the blue chocolate per package directions and drizzle a little over each
12. cookie and let it dry.

Be sure to find more winter crafts and recipe ideas at Our Kid Things!